RECEPTION HOR D’OEUVRES
Please choose between a station display or tray pass.
Priced per piece; minimum of 6 per selection.
Minimum of 50 people.
Cold Hor d'Oeuvres
Stuffed Peppadew
Roasted Crostini
Deviled Eggs
Cajun Deviled Eggs
Shrimp Cocktail
Hot Hor d'Oreuvres
Drumette Wing (Chili Lime)
Crab Cake (Remoulade Sauce)
Bacon Wrap Date
Cajun Shrimp and Sausage Skewers
Vegetable Eggroll
Vegan Egg Rolls
Beef Slider with House-Made Sauce
Cocktail Meatballs
POLICIES & PROCEDURES
MEAL SERVICE
Buffets (breakfast, lunch, and dinner) are served for a maximum of ninety (90) minutes. Buffets have a minimum of fifty people (50) guests. Due to health regulations and quality concerns, items from the buffet cannot be re- served during midmorning, afternoon or evening breaks.
ADDITIONAL CHARGES
There will be a $300 labor charge for any buffet function of less than fifty (50) guests.
MENU SELECTIONS
Menu selection is required four (4) weeks in advance of your event. Orders placed fewer than four (4) weeks prior to the event may be subject to product and staffing availability limitations. All food and beverages must be purchased through Soulful Kitchen. All pricing is guaranteed forty five (45) days prior to your event date. Events priced outside of forty five (45) days are subject to change. We cannot allow the removal of food or beverage items from the function by the client, guests or invitees. The number of attendees guaranteed for food and beverage must equal the number of attendees guaranteed for meetings and events.
GUARANTEES
Expected attendance must be indicated twenty-one (21) business days prior to the event. Final attendance must be specified ten (15) business days prior to the event. This number will be considered your minimum guarantee and is not subject to reduction. Should a final guarantee not be received, your expected attendance on your banquet event order will be considered the final guarantee. You will be charged for your final guarantee or the number in attendance, whichever is greater. Dietary restriction numbers are required when the guarantee is provided.